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The Harold Import's chrome plated broiler rack is ideal when roasting poultry or meat without touching the bottom of the pan. This is essential to roasting as this type of cooking refers to dry heat. Without using a roast rack, the poultry or meat would boil in its own juices. A roasting rack is also a great tool for healthy cooking, as it allows the fat to drip off poultry and meats. This rack is reversible and stands at different heights above the bottom of the pan depending on which side you use. Hand-wash with a non-abrasive cleaner.